Delicious Sausage Rolls, home made with fresh
ingredients. Best served with roasted Potato and
a Salad
Delicious open Apple pie, made with short crust pastry served with hot custard
Ingredients
2 cups Flour, 1 apple, 250g lean mince, 1 clove garlic, a teaspoon ginger, pinch of salt, 1 egg, 200g Butter or 200mls oil and 3 teaspoons of chilled water
Make dough by mixing melted butter salt and chilled water and knead. place dough in the fridge for 30mins. spice up with ginger salt, garlic and whatever else you prefer. kneed the dough into flat sheets and place mince in the middle and close it up. Smear a beaten egg on top and bake for 30 mins until the crust is golden at 200 degrees. remaining dough spread out and make circles with borders, place apple slices on the dough and sprinkle a bit of sugar on top and bake at 180 degrees for 30mins.Serve the apple tarts/open pies with hot custard.Good Luck  |
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